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Brownies
In American cooking, a chocolate brownie, also known as a Boston brownie or
simply just brownie, is a small, rich, chocolate cake, named after its rich
brown color. It is often covered with fudge and may contain nuts. The first
known mention of a brownie is believed to be in the 1897 Sears and Roebuck
catalog.
Brownies are believed to have been discovered by accident, by a careless cook
intending to make a chocolate cake, but forgetting to use a raising agent such
as baking powder. There are many different recipes for brownies, and simple
versions often serve as an introduction to baking.
Brownies are often served hot with ice cream and sometimes whipped cream,
especially as desserts in restaurants.
"Blondies" are brownies made with white chocolate and brown sugar. |
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| | A large selection of brownie recipes including apple sauce, peanut butter and chocolate chunk, York peppermint patty, and zucchini nut brownies.
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| | http://fp.enter.net/~rburk/pastries/brownies/br... | Last Updated on 4/23/2005 |
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| | Two old-fashioned brownie recipes and one recipe for coconut chocolate squares.
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| | http://www.freerecipe.org/Dessert/Baked_Goods/C... | Last Updated on 4/23/2005 |
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| | Recipes presented are double chocolate, cockaigne, praline-iced, and brownie delite.
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| | http://www.geocities.com/NapaValley/2267/browni... | Last Updated on 4/23/2005 |
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| | A selection of almost 600 recipes including zucchini, plain, frosted, apple, butterscotch, cream cheese, mocha, one-bowl, no-guilt, and no-bake brownies.
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| | http://www.recipesource.com/desserts/brownies | Last Updated on 4/23/2005 |
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| | Selection of user rated, reviewed, and submitted recipes for brownies, blondies, and brownie mix in a jar.
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| | http://allrecipes.com/directory/570.asp | Last Updated on 4/23/2005 |
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